Cook Time:

45 minutes

Quick & Easy

Perfect for busy days

Dietary

sugar-free, gluten-free

Cooking Method:

oven Recipe

Ingredients:

• 2 cups rolled oats
• 1 cup plain yogurt
• 1 carrot
• 1 apple
• 3 eggs
• 1 baking powder
• vanilla extract
• nuts

Instructions:

1. Place all ingredients in a bowl and mix well (or blend).
2. Pour the mixture into a baking pan lined with parchment paper.
3. Sprinkle chopped nuts on top.
4. Bake in the oven at 180 °C for about 45 minutes.

Temperature: 180°C

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for more nutritional tips

100 Delicious & Healthy Recipes for Your 1-Year-Old

The Second Year Nutrition Pack