yummy snack for you and your little one

Ingredients:

• 3 large ripe bananas, mashed
• 8 tablespoons unsalted butter, melted
• 1/2 cup brown sugar
• 1 large egg, at room temperature
• 1 teaspoon vanilla extract
• 1 1/2 cups oat flour
• 1 teaspoon baking soda
• Pinch of salt (more than 1year)
• 1/2 cup semi-sweet chocolate chips, plus extra for topping

Instructions:

1. Preheat your oven to 350°F (175°C). Grease a loaf pan or line it with parchment paper.
2. In a large bowl, combine the mashed bananas and melted butter. Mix well.
3. Stir in the brown sugar, egg, and vanilla extract until the mixture is smooth.
4. In a separate bowl, whisk together the flour, baking soda, and salt.
5. Gradually add the dry ingredients to the banana mixture, stirring just until combined. Do not overmix.
6. Fold in the chocolate chips gently.
7. Pour the batter into the prepared loaf pan. Sprinkle a few extra chocolate chips on top for garnish.
8. Bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
9. Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.

Enjoy your delicious banana bread with chocolate chips!

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